The antibacterial barrier leads to an increase in shelf life of up to 50% longer.
Fruit weight loss is reduced by up to 15%.
The use of sulphites can be reduced - a perfect preservative technology for organic produce.
Reusable up to 10 times, thus reducing plastic waste.
Fully recyclable materials, an environmentally responsible product.
Food safety approved. DuPont’s Tyvek™ technology proven even in the medical industry.
Click here to download The U-Fresh® product brochure or send us a message in the contact section to learn more about our distribution plans.